Brunch is a meal eaten for breakfast or lunch on Sunday morning. The term comes from the French word “bruncher or brunching in dundee, ” meaning “to break bread”.
Start with Eggs Benedict or Eggs Florentine
There are so many different ways to make brunch. You can go traditional with eggs benedict or eggs florentine. Or try something new and creative like pancakes with bacon and maple syrup.
Add Bacon or Sausage
If you’re looking for a healthier option, add sausage or bacon to your breakfast. They’re both low in fat and high in protein. Plus, they taste delicious!
Top it off with Scrambled Egg or Omelet
Eggs are one of the easiest ways to boost your protein intake. They also contain lots of vitamins and minerals, making them a healthy choice. Try adding some spinach or mushrooms to make your eggs more nutritious.
Start with a Full English Breakfast
If you’re looking for a delicious brunch option, try starting with a full English breakfast. This includes bacon, sausages, beans, tomatoes, mushrooms, and hash browns. You can add other ingredients, such as avocado, cheese, and tomato sauce.
Add some Eggs Benedict or Scrambled Egg Sandwiches
Try eggs benedict or scrambled egg sandwiches if you’d prefer something lighter. These are both made with poached eggs on top of toast. They’re also served with hollandaise sauce, which is similar to French butter sauce.